vivacious dish
Whole food and sustainable nourishment for all

Welcome to Vivacious Dish!

Vivacious Dish is founded on the principle that whole foods paired with meaningful relationships are the foundation for whole health and happiness.

Want to learn how to make delicious, nourishing food from seasonal ingredients?
Check out my Classes & Offerings page for upcoming workshops & events.

Kick off the spring season with a 4-course Pop-Up Dinner experience featuring organic produce from local San Diego farms. Join Chef Kathryn Rogers and Chef Alex Whyte for an invigorating evening that includes yoga, breathwork, elixir pairings and healing sound bath. Get your tickets now as we have only have 30 seats for this intimate evening!

Sensory Supper: Re-Awakening

Meet Chef Kathryn and join her in:

Living Vibrantly

Reflections on food, people, community, and mindfulness, and how they intertwine in support of whole health.

Eating Well

Original recipes, inspired by farm-to-table ingredients and the awareness that whole foods are the foundation of wellness.

Building Community

Classes and opportunities to learn, grow and expand the scope of our efforts to change the world, one dinner table at a time.


Cranberry Orange Mini Grain-Free Galettes with Maple Candied Pecans

Cranberry Orange Pecan Grain Free Galette from

These tart and sweet hand pies features winter produce tucked away inside flaky and slightly sweet pastry crusts. They make a fabulous accompaniment to your morning coffee or as a crowd-pleasing holiday dessert. These delicious treats are vegan, gluten-free and Paleo friendly – perfect for a healthy and indulgent way to kick off 2017!


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